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Nutrition and Dietetics information for GPs

These leaflets are for use by health professionals only


BDA food fact sheet: Malnutrition - For patients with a poor appetite including guidance on improving dietary intake

Dietary and lifestyle advice for Gastro-Oesophageal Reflux, Hiatus Hernia, Oesophagitis and Heartburn - Diet and lifestyle advice for patients with reflux symptoms

Drinking enough fluid 

Eating and drinking with dementia - A guide for relatives and carers of people with dementia about the challenges associated with eating and drinking and strategies to address these

Eating well for kidney problems - For people with early stage (1-3) Chronic Kidney Disease to support good blood pressure, weight and blood glucose management

Healthy eating

Heart healthy diet - Guidance on healthy eating to either help reduce the risk of heart disease or for people with existing heart disease

High fibre diet

Iron rich diet - For people who have been advised by a health professional to increase their dietary intake of iron

Malnutrition self screening - screening for your own risk of malnutrition

Managing your weight during pregnancy - A guide to eating healthily during pregnancy.

Nourishing drinks - Recipes for drinks (sweet and savoury) and soups which can provide extra nourishment for people with a poor appetite who are not eating well

Vaccination advice for people with coeliac disease

Weight loss plan - For those wishing to follow a structured 12 week weight loss plan:

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Invitation to attend the Trust’s Annual Members Meeting

Trust members and the general public are invited to find out more about their local hospitals by attending the Trust’s virtual Annual Members Meeting (AMM), incorporating the Annual General Meeting (AGM), on Tuesday 26 October 2021, between 11:00am-12:30pm.