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You are here: Home > Coming into hospital > Patient information leaflets > Nutrition and Dietetics

Coming into hospital

For more information on the Nutrition and Dietetics Department click here

Controlling your potassium level: A guide for inpatients

Information for patients, relatives and carers

Diabetes in Pregnancy – First Line Dietary Advice

Information for patients, relatives and carers

Diet and chronic kidney disease (CKD stage 4-5)

Information for patients, relatives and carers

Diet and Non Alcoholic Fatty Liver Disease (NAFLD)

Information for patients, relatives and carers

Dietary Advice after Surgery for Reflux and Hiatus Hernia: The Softer Option

Information for patients, relatives and carers

Dietary Advice Following Oesophageal Stent

Information for patients, relatives and carers

Dietary Advice Following Osteotomy or Fractured Jaw

Information for patients, relatives and carers

Dietary Advice to Help Prevent Recurrence of Kidney Stones

Information for patients, relatives and carers

Enhanced Recovery Pre-Operative Carbohydrate Drinks

Information for patients, relatives and carers

Fibre content of Fruits & Vegetables

Information for patients, relatives and carers

Food Diary

Information for patients, relatives and carers

Healthy Eating for Diabetes in Pregnancy

Information for patients, relatives and carers

Helping to control your blood pressure

Information for patients, relatives and carers

High Protein High Calorie Snack List

Ideas for foods that can be brought into hospital for patients requiring a high protein, high calorie diet

How to follow a fluid allowance while in hospital

Information for dialysis patients, relatives and carers

IDDSI Level 4 Puree Diet

Information for patients, relatives and carers

IDDSI Level 5 Minced Moist

Information for patients, relatives and carers

Low Residue Diet

Information for patients, relatives and carers

Neutropenia and diet for inpatients

For more information, please contact, Department of Nutrition and Dietetics

Nutrition and Dialysis

Information for relatives, carers and healthcare workers

Osteotomy diet sheet

Information for patients, relatives and carers

Reducing your salt intake

Cutting down the amount of salt you eat can help manage several medical conditions. Here are some tips to help you do this.

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Providing care together in York, Scarborough, Bridlington, Malton, Whitby, Selby and Easingwold communities

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Update for visitors

Visiting restrictions are in place at our hospitals to stop the spread of norovirus. These restrictions will be in place until further notice.

The following wards are closed to visitors:

There are four exceptions only to the restrictions. These are:

We understand these restrictions can be difficult when a loved one is unwell. The restrictions will be reviewed daily and lifted as soon as it is safe. Thank you for your understanding as we try to reduce the spread of norovirus in our hospitals.